Step into a world of buttery indulgence with Caramelia, a luxurious dessert crafted for those who adore the luscious union of caramel and chocolate. Every slice of this artisan cake is a celebration of smooth textures and deep Flavors where golden caramel swirls meet velvety chocolate ganache in perfect harmony.
Crafted with layers of soft caramel-infused sponge, each tier is soaked in a light syrup and filled with caramel mousse and milk chocolate cream. The exterior is finished with a silky caramel glaze and delicate chocolate accents, making it visually stunning and irresistibly flavourful. This is not just a cake — it’s an emotion.
Freshly baked in Pondicherry, Caramelia is perfect for birthdays, special occasions, thank-you gifts, or when you’re craving something truly comforting. Choose between the classic version or 100% eggless — both offer a decadent experience without compromise.
Whether you’re indulging solo or sharing with loved ones, Caramelia delivers an unforgettable dessert moment with a balance of sweetness and sophistication.
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